1 hour 26 minutes 54 seconds
September 26, 2007.
This interview is with Dyson DeMara, winemaker at HillCrest Vineyard, the location of Oregon’s first commercially planted Pinot Noir. DeMara discusses how he got into the wine industry, his experiences over the years, vineyard techniques, and specifics about different locations that he has worked at internationally.
This interview was conducted by Janis Miglavs on September 26, 2007.