This collection features edited videos of guest lectures for the Fundamentals of Wine course taught at Linfield College. Given Linfield College’s location in the heart of Oregon wine country, Linfield is able to access some of the most prominent experts in the field as a resource for the class.
Lectures from 2019
Vintage Report 2018, Gregory Jones et al.
Lecture & Wine Tasting Masterclass, Marcus Johnson
Lectures from 2018
Vintage Report 2017, Gregory Jones et al.
Panel Discussion of Red, White & Black, Bertony Faustin, Jerry Bell Jr., et al.
Lectures from 2017
The Current State of International Marketing, Alex Gambal
History of the Vineyard, Ken Wright and Jim Gullo
Lectures from 2016
Managing Expectations: The Microbiome in Agriculture, Jack Gilbert
What I’ve Learned in 50 Years of Viticulture, Richard Smart
Timely Trunk Renewal, Richard Smart
What Is New with Canopy Management?, Richard Smart
Lectures from 2015
Bringing Burgundy to the Willamette Valley, David Adelsheim
Terroir, Vintage & the Importance of Data, David Beck
Sustainability and Family in Oregon Wine, Susan Sokol Blosser
The Business of Wine, Ellen Brittan
The Science of Wine Tasting, Robert Brittan
Harvesting & Processing Oregon Pinot, Anthony King
Marketing the Oregon Wine Experience, Jeremy Schubert
Biodynamics & Winemaking, Doug Tunnell
Susan Sokol Blosser, Susan Sokol Blosser
Lectures from 2013
Climate, Grapes, and Wine, Gregory Jones
Unraveling the Mystique of Terroir, Gregory Jones
Questions for the Wine Writer, Doug Tunnell & Katherine Cole
Lectures from 2011
25th Anniversary IPNC Documentary, Michael Huntsberger, Nic Miles, Paloma Dale